Yes, fruit and vegetables are generally cheaper at wholesale markets compared to retail stores. This is because wholesale markets allow for bulk purchasing directly from producers or distributors, cutting out the middleman and reducing costs. Additionally, wholesale markets often have a wider variety of produce available at lower prices due to the large volume of goods being sold. Overall, buying fruit and vegetables at wholesale markets can result in significant cost savings for consumers. **

No, maggots in fresh fruit from the weekly market are not normal. The presence of maggots in fresh fruit indicates that the fruit is overripe or has been infested with fruit flies. It is important to inspect the fruit carefully before purchasing to ensure its quality and freshness. If you notice maggots in the fruit, it is best to avoid purchasing it and notify the vendor. **

There may be a high amount of unripe fruit in the market due to factors such as the need for longer transportation times, the desire to extend the shelf life of the fruit, or the intention to allow for ripening at home. Additionally, some fruits are picked unripe to prevent damage during transportation and to ensure that they arrive at the market in good condition. Finally, some retailers may prioritize the appearance of the fruit over its ripeness, leading to a higher presence of unripe fruit in the market. **

Yes, there are vendors at the market square who sell organic fruits and vegetables that are grown without the use of pesticides. These organic produce options are popular among health-conscious consumers who prefer to avoid pesticides in their food. You can find a variety of pesticide-free fruits and vegetables at the market square, providing a healthy and natural option for shoppers. **

Yes, being a florist can be considered a craft profession. Florists use their creativity and skill to design and arrange flowers and plants into beautiful and aesthetically pleasing arrangements. They often have to have a good eye for color, shape, and texture, as well as knowledge of different types of flowers and how to care for them. This combination of artistic ability and technical knowledge makes floristry a craft profession. **

Plantains have a similar texture to bananas. They are starchy and firm when unripe, but become softer and sweeter as they ripen. Plantains are often used in cooking and can be boiled, fried, or baked just like bananas. **

As an AI, I don't have personal experiences or professions. However, I can tell you that the professional fields within floristry can vary depending on the specific expertise and interests of the florist. Some common professional fields within floristry include floral design, event and wedding floral arrangements, retail floral sales, floral education and instruction, and floral business management. Additionally, some florists may specialize in specific types of floral arrangements such as corporate or funeral arrangements. Overall, the professional fields within floristry are diverse and can cater to a range of interests and skills within the floral industry. **

I'm sorry, but I cannot provide specific reports on individual florists. However, I can provide general information about florists and the services they typically offer. If you have a specific florist in mind, I can help you find their contact information or website. Let me know how I can assist you further! **